2024623 · The dough and sauce recipes are enough for three pizzas, but the toppings in the following recipes are enough for one pizza. This allows for many different options. Should you want to make three of the same pizza, just …
view more2020512 · Get your greens and pizza fix all at once with this spinach pizza! Ricotta, mozzarella and Parmesan make a creamy pie everyone will love.
view more202262 · This is the ultimate artichoke pizza recipe! With a creamy spinach artichoke base and topped with plenty of cheese, it's the BEST!
view more2023422 · Artichoke pizza is a sheet pan pizza that’s topped with sliced mozzarella, dollops of ricotta, garlic oil, artichoke hearts, fresh basil, Pecorino Romano, and just a touch of fresh lemon zest. This recipe provides step-by-step instructions to make your own dough, but you can easily use storebought dough if preferred.
view more202391 · Italian Sausage Artichoke Cheese Pizza is a mouthwatering combination of robust flavors that is perfect for pizza night or any night! A pre-made or homemade crust is topped with savory Italian sausage, tender artichoke hearts, sun-dried tomatoes and mozzarella cheese then baked until golden brown. This classic white pizza will be a new …
view more5 · Instructions. Prevent your screen from going dark as you follow along. Dissolve the sugar, yeast, and salt in the lukewarm water (and olive oil, if you're using it). Add the flour and Pizza Dough Flavor, starting with 5 1/2 cups (660g) flour and adding more as necessary to make a soft, smooth dough. Knead the dough (with your hands, a mixer, or ...
view more2021101 · We love this vodka sauce pizza! Flavorful crust topped with perfect vodka sauce and fresh mozzarella. Top with basil and parmesan. Yum!
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