grinding of superfine li ne powder

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  Effects of superfine grinding sweet potato leaf powders on ...

  202382 · This study investigated the physical properties of superfine grinding SPLs powder, and their effects on cooking, texture, and sensory properties, micro- and molecular structures of starch noodles were also explored.

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  Effect of superfine grinding on properties of Vaccinium …

  The effect of shear crushing, airflow comminution, and wet grinding on the physical and chemical properties of Tartary buckwheat bran (TBB) powder was compared. Superfine grinding significantly… Expand 12 [PDF]

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  Effect of superfine grinding Sargassum fusiforme residue powder …

  202281 · Sargassum fusiforme residue (SFR) was ground by superfine grinding and regular grinding, the physical properties of powders were investigated. Superfine grinding SFR powder, with a mean particle size of 10.42 μm, showed higher water solubility index, soluble dietary fiber content, and total phenolic content compared with regular grinding …

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  Effect of superfine grinding on physicochemical and antioxidant ...

  2020127 · In conclusion, superfine grinding improved some properties of soybean residue. Additionally, our findings provide theoretical support for using superfine grinding in industrial food applications.

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  Production of silver carp bone powder using superfine grinding ...

  201241 · Production of silver carp bone powder using superfine grinding technology: Suitable production parameters and its properties

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  Potential of water dropwort (Oenanthe javanica DC.) powder …

  2019715 · Semantic Scholar extracted view of "Potential of water dropwort (Oenanthe javanica DC.) powder as an ingredient in beverage: Functional, thermal, dissolution and dispersion properties after superfine grinding" by Shudong He et al.

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  Effect of superfine grinding on antidiabetic activity of bitter melon ...

  2012112 · The antidiabetic activities of bitter melon powders produced with lyophilization/superfine grinding and hot air drying/normal grinding were investigated in vivo for selecting a suitable bitter melon processing procedure. After a five-week treatment, bitter melon lyophilized superfine grinding powder …

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  Effect of superfine grinding on properties of - PubMed

  2017726 · Differential scanning calorimetry showed that the VBTL exhibiting particle size of <40 μm had the lowest peak temperature; whereas, powder with a particle size of 125-300 μm displayed the largest endothermic enthalpy. Our results of the properties of VBTL superfine powder supplied the basis for VBTL in potential industrial applications of …

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  Recent advances in processing food powders by using superfine grinding ...

  2020622 · Among the many processing methods for food powders, superfine grinding technique is an emerging and useful tool for superfine powder manufacturing with some unique and promising properties, which has made the technique successfully applied in food processing over the recent decades.

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  The physicochemical characteristics and phenolic …

  202461 · Xu et al. (2021) revealed that superfine Tartary buckwheat bran powder contained higher levels of quercetin than its crude particles while exhibiting increased free radical-scavenging ability. Additionally, superfine grinding improves phenolic compound bioaccessibility and antioxidant activity ( Li, Li, et al., 2022; Zhao et al., 2018 ).

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